COLLAGEN
Hydrolyzed Bovine Collagen
- White
- Odourless
- Fast water soluble
- OEM
- Product description: QINGDAO GREEN BIOTECHNOLOGY CO.,LTD
hydrolyzed bovine collagen peptide powder
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Specifications
Hydrolyzed Collagen is an edible hydrolyzed collagen used as a bioactive protein source in food, beverages and nutirional products.
1. source: Bovine Skin/Bone
2. protein>90%
3. Molecular weight: 300-2000D;OEM;
4. Cetificate: MSDS, ISO, HACCP, Kosher etc.
HYDROLYZED COLLAGEN CHARACTERISTICS:
1.plant in good water resource without pollution
2.gentle enzymatic process
3.Easily incorporated into foods and beverages consumers already enjoy
4.Free from side-effects
5.Easy to be digestible
6.Highly bioavailable
7.No fat and carbohydrate
8.Premium quality manufactured according to HACCP and ISO standards
Health Applications:
1.promote joint and bone health
2.weight control
3.Boost the immunity
4.Improve sleeping
5.Blood pressure
6.Protect the gastric mucosa
7.Protect the cornea
Good food application performance:
1.Food nutrition fortifiers
2.Emulsification performance
3.Water conservation agent
4.Stabilizer
5.Surfactants, etc
Free sample & COA are available for your evaluation upon your request.
For more details,please contact freely.
Greengroup